Try this homemade Orange Pineapple Bavarian Mold recipe the whole family will love. Made with orange segments, pineapple, jello and sugar. Easy step-by-…
This Orange Pineapple Bavarian Mold relies on simple, everyday ingredients such as sugar, boiled water, grated orange rind and cool whip topping. It comes together quickly and makes 4 servings, at about 584 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026