Orange Nut Bars Recipe

Name: Orange Nut Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans (6 oz.) frozen orange juice; 1 1/2 c. candied mixed fruits; 1 1/2 c. shortening; 1 1/2 c. unsulphured molasses; 3/4 tsp. salt; 3 tsp. baking soda; 3 tsp. cinnamon; 1 1/2 c. rolled oats; walnuts chopped; 1 1/2 c. sugar; 3 eggs; 6 c. all-purpose flour; 3 tsp. ginger

Servings: persons

3 cans (6 oz.) frozen orange juice
1 1/2 c. candied mixed fruits
1 1/2 c. shortening
1 1/2 c. unsulphured molasses
3/4 tsp. salt
3 tsp. baking soda
3 tsp. cinnamon
1 1/2 c. rolled oats
walnuts chopped
1 1/2 c. sugar
3 eggs
6 c. all-purpose flour
3 tsp. ginger

1
Combine undiluted orange juice concentrate, rolled oats, fruit and nuts.
2
Reserve.
3
Cream together shortening and sugar.
4
Add molasses and eggs, mix well.
5
Sift together flour, salt, soda and spices.
6
Stir into molasses mixture.
7
Blend well.
8
Turn into greased 24 x 14 x 2-inch pan or two 18 x 9-inch pans.
9
Spread evenly.
10
Bake 40 minutes at 325u00b0.
11
Frost with Orange Icing when cool.
12
Cut into 3 x 1-inch bars.
13
Decorate with candied cherries.

2269

kcal

Calories

Fat

463

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 cans (6 oz.) frozen orange juice, 1 1/2 c. candied mixed fruits, 1 1/2 c. shortening, 1 1/2 c. unsulphured molasses, and more.

Yes, Orange Nut Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Nut Bars

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