Orange Muffins With Crumb Topping Recipe

Name: Orange Muffins With Crumb Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE MUFFINS:; 1-1/2 cup All-purpose Flour; 3/4 cups White Sugar; 1/2 teaspoons Salt; 2 teaspoons Baking Powder; 1/3 cups Vegetable Oil; 1 whole Egg; 1/3 cups Milk (or As Needed); 1 Large Navel Orange, Zest And Juice; FOR THE CRUMB TOPPING:; 1/2 cups Brown Sugar; 1/2 cups All-purpose Flour; 1/2 sticks Butter

Servings: persons

FOR THE MUFFINS:
1-1/2 cup All-purpose Flour
3/4 cups White Sugar
1/2 teaspoons Salt
2 teaspoons Baking Powder
1/3 cups Vegetable Oil
1 whole Egg
1/3 cups Milk (or As Needed)
1 Large Navel Orange, Zest And Juice
FOR THE CRUMB TOPPING:
1/2 cups Brown Sugar
1/2 cups All-purpose Flour
1/2 sticks Butter

1
1. Preheat oven to 400u00b0F. Grease muffin cups or line with muffin liners.
2
2. For the muffins, combine flour, sugar, salt and baking powder. Place vegetable oil into a 1-cup measuring cup; add the egg and enough milk to fill the cup. Mix this with the flour mixture.
3
3. Clean the orange thoroughly and zest the entire orange into the batter. Squeeze a desirable amount of juice from the orange into the batter. Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
4
3. To make the crumb topping, mix together brown sugar, flour, and butter. Mix with a fork till crumbly, and sprinkle over muffins before baking.
5
4. Bake for 20 to 25 minutes in the preheated oven, or until golden brown.

736

kcal

Calories

Fat

100

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: FOR THE MUFFINS:, 1-1/2 cup All-purpose Flour, 3/4 cups White Sugar, 1/2 teaspoons Salt, and more.

Yes, Orange Muffins With Crumb Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Muffins With Crumb Topping

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