How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diabetic Cake?

You need 9 ingredients. The key ingredients include: 2 c. raisins, 2 c. flour, 1/2 tsp. salt, 1 1/4 tsp. cinnamon, and more.

Is Diabetic Cake suitable as baking & desserts?

Yes, Diabetic Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Diabetic Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Diabetic Cake Recipe

Name: Diabetic Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. raisins; 2 c. flour; 1/2 tsp. salt; 1 1/4 tsp. cinnamon; 1/2 tsp. nutmeg; 3/4 c. oil; 1 c. unsweetened applesauce or fruit cocktail; 2 Tbsp. liquid sweetener (optional); 1 tsp. vanilla

Diabetic Cake – a delicious recipe with raisins, flour, salt, cinnamon, nutmeg, oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. raisins
2 c. flour
1/2 tsp. salt
1 1/4 tsp. cinnamon
1/2 tsp. nutmeg
3/4 c. oil
1 c. unsweetened applesauce or fruit cocktail
2 Tbsp. liquid sweetener (optional)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
873 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mint-Chocolate Ice Cream Sandwiches
Vegan Dark Chocolate Pudding With Balsamic Macerated Berries
Blood Orange Upside-Down Cake
Baking Powder Biscuits And Vanilla Bean Rum Butter

Diabetic Cake

How did you like this recipe?

Frequently Asked Questions