Orange Jello Salad Recipe

Name: Orange Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) boxes orange Jell-O; 1 can crushed pineapple; 1 box Dream Whip (2 envelopes); 1 (8 oz.) cream cheese; 2 eggs; 3/4 c. sugar; 3 Tbsp. flour; 1 c. pineapple juice; 2 tsp. lemon juice; 1/2 c. pecans

Servings: persons

1
Mix Jell-O according to package.
2
Put in refrigerator until it starts to congeal.
3
Drain the pineapple; save the juice to use later.
4
Add pineapple to slightly congealed Jell-O and return to the refrigerator to congeal.
5
Mix Dream Whip according to directions on package; add cream cheese.
6
Spread this on congealed Jell-O; return to refrigerator.
7
Mix sugar and flour.
8
Beat egg slightly and add to sugar and flour along with the pineapple and lemon juice.
9
Cook over medium heat, stirring until it becomes thick; let cool.
10
Spread this on the top and sprinkle with pecans.

684

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (3 oz.) boxes orange Jell-O, 1 can crushed pineapple, 1 box Dream Whip (2 envelopes), 1 (8 oz.) cream cheese, and more.

Yes, Orange Jello Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange Jello Salad

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