How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Coconut Cake?

You need 9 ingredients. The key ingredients include: 1 box Duncan Hines orange cake mix, 1 box orange jello (small), 2 eggs, 1/2 c. oil, and more.

Is Orange Coconut Cake suitable as baking & desserts?

Yes, Orange Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Coconut Cake Recipe

Name: Orange Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 box Duncan Hines orange cake mix; 1 box orange jello (small); 2 eggs; 1/2 c. oil; 1 c. water; 1 (8 oz.) carton Cool Whip; 1 (8 oz.) carton sour cream; 12 oz. frozen coconut; juice of 2 oranges

Orange Coconut Cake – a delicious recipe with orange cake, orange jello, eggs, oil, water, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines orange cake mix
1 box orange jello (small)
2 eggs
1/2 c. oil
1 c. water
1 (8 oz.) carton Cool Whip
1 (8 oz.) carton sour cream
12 oz. frozen coconut
juice of 2 oranges

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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