Orange Chocolate Pie

1. 1

   In a microwave-safe bowl, heat chocolate chips and milk on high for 1-2 minutes, checking and stirring every 30 seconds, until melted and smooth.

2. 2

   Beat in cream cheese and orange zest until smooth.

3. 3

   Let cool.

4. 4

   Whip cream until stiff. Fold into chocolate mixture.

5. 5

   Spoon into prepared crust.

6. 6

   Chill. (Can be frozen but you'll have to give it time to defrost so you can cut it.).

No additional tips available.