Two Bite Peanut Butter Chocolate Brownies (Vegan)

1. 1

   In a food processor combine all of the ingredients & process until the dough has formed. (~ 1-2 minutes)

2. 2

   (** If the dough is too wet .. add additional flour, 1 tsp at a time. If the dough is too dry .. add additional honey, 1 tsp at a time).

3. 3

   In a small pan lined with parchment paper .. press the brownie dough. Refrigerate until firm (~ 30 min - 1 hour).

4. 4

   Cut the brownies into small squares or use a cookie cutter to cut out small shapes. Sprinkle organic powdered sugar or cacao nibs

* Per serving · 4 servings · Values may vary.

No additional tips available.