How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cake?

You need 11 ingredients. The key ingredients include: Cake Ingredients, one stick, 8 ounces caster sugar (or fine granulated sugar), 12 ounces self-raising flour (all-purpose flour with baking powder), and more.

Is Orange Cake suitable as baking & desserts?

Yes, Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cake Recipe

Name: Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cake Ingredients; one stick; 8 ounces caster sugar (or fine granulated sugar); 12 ounces self-raising flour (all-purpose flour with baking powder); 4 eggs; 1 cup orange, and lemon juice mixed (or orange and lime); Butter Cream Ingredients; 12 ounces icing sugar (frosting); 6 ounces margarine; 2 tablespoons orange juice; 2 tablespoons lemon juice (or lime juice)

Orange Cake

Eats Now Editorial Team · 1035 kcal · Baking & Desserts

Orange Cake – a delicious recipe with Ingredients, sugar, flour, eggs, orange, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Orange Cake

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