How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Butter Coffee Cake?

You need 9 ingredients. The key ingredients include: 1 pkg. active dry yeast, 2 beaten eggs, 1 c. sugar, divided, 1/2 c. dairy sour cream, and more.

Is Orange-Butter Coffee Cake suitable as baking & desserts?

Yes, Orange-Butter Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Butter Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Butter Coffee Cake Recipe

Name: Orange-Butter Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. active dry yeast; 2 beaten eggs; 1 c. sugar, divided; 1/2 c. dairy sour cream; 1/2 c. melted butter or margarine; 1 tsp. salt; 2 3/4 to 3 1/4 c. all-purpose flour; 1 c. flaked coconut; 2 tsp. grated orange peel

Orange-Butter Coffee Cake – a delicious recipe with active dry yeast, eggs, sugar, sour cream, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. active dry yeast
2 beaten eggs
1 c. sugar, divided
1/2 c. dairy sour cream
1/2 c. melted butter or margarine
1 tsp. salt
2 3/4 to 3 1/4 c. all-purpose flour
1 c. flaked coconut
2 tsp. grated orange peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-Butter Coffee Cake

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