How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Black Bean Soup?

You need 13 ingredients. The key ingredients include: 2 cans (15 Oz. Size) Black Beans, Drained, 6 cups Water, 1 Tablespoon Olive Oil, 2 cups Chopped Sweet Onion, and more.

Is Orange Black Bean Soup suitable as soups & stews?

Yes, Orange Black Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Orange Black Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Black Bean Soup Recipe

Name: Orange Black Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (15 Oz. Size) Black Beans, Drained; 6 cups Water; 1 Tablespoon Olive Oil; 2 cups Chopped Sweet Onion; 2 Carrots, Chopped Coarsely; 3 teaspoons Cumin; 5 cloves Minced Garlic; 1 Jalapeno, Fresh, Chopped; 2 teaspoons Sea Salt; 1 Red Bell Pepper, Diced; 2 cups Orange Juice; 2 Fresh Tomatoes, Diced; Chopped Fresh Cilantro And Sour Cream, For Garnish

Warm up with this hearty Orange Black Bean Soup recipe. Made with Black Beans, Water, Olive Oil and Sweet Onion. Easy step-by-step instructions included.

This Orange Black Bean Soup relies on simple, everyday ingredients such as water, olive oil, chopped sweet onion and carrots, chopped coarsely. It comes together quickly and makes 4 servings, at about 458 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orange Black Bean Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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