Orange Barley Casserole — Soups & Stews recipe

Orange Barley Casserole

Eats Now Editorial Team  · 192 kcal  · Soups & Stews

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Try this homemade Orange Barley Casserole recipe the whole family will love. Made with orange juice, vegetable broth, pearl barley and currant. Easy ste…

This Orange Barley Casserole relies on simple, everyday ingredients such as orange juice, pearl barley, dried currant and chopped pitted dates. It comes together quickly and makes 4 servings, at about 192 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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