Orange Barbecue Grilled Chicken

1. 1

   Heat grill.

2. 2

   heat oil in small saucepan over medium heat and add onion;cook about 4 minutes or until tender, stirring frequently.

3. 3

   Remove from heat.

4. 4

   Stir in barbecue sauce and orange marmalade.

5. 5

   When ready to grill, place chicken, skin side down, on grill over low heat.

6. 6

   Cook 30 to 40 minutes or until chicken is fork tender and juices run clear, turning frequently and brushing with sauce during last 10 minutes of cooking time.

7. 7

   Bring any remaining sauce to a boil; serve with chicken.

* Per serving · 4 servings · Values may vary.

No additional tips available.