How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange And Ginger Glaze For Pork Roast Or Ham?

You need 6 ingredients. The key ingredients include: 1/3 cup orange marmalade, 1/3 cup Dijon mustard, 1 tablespoon fresh grated ginger, 1 tablespoon Worcestershire sauce, and more.

Is Orange And Ginger Glaze For Pork Roast Or Ham suitable as meat & poultry?

Yes, Orange And Ginger Glaze For Pork Roast Or Ham falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange And Ginger Glaze For Pork Roast Or Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange And Ginger Glaze For Pork Roast Or Ham Recipe

Name: Orange And Ginger Glaze For Pork Roast Or Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup orange marmalade; 1/3 cup Dijon mustard; 1 tablespoon fresh grated ginger; 1 tablespoon Worcestershire sauce; 1/2 teaspoon salt; 1/4 teaspoon fresh ground pepper

Orange And Ginger Glaze For Pork Roast Or Ham – a delicious recipe with orange marmalade, Dijon mustard, ginger, Worcestershire sauce, salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 cup orange marmalade
1/3 cup Dijon mustard
1 tablespoon fresh grated ginger
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
29 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange And Ginger Glaze For Pork Roast Or Ham

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