Orange And Date Muffins Recipe

Name: Orange And Date Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/4 cups self-rising flour, sifted; 1/2 cup flour, sifted; 1/2 tsp baking soda; 1 cup plus 2 tbsp firmly packed brown sugar; 8 tbsp (1 stick) butter, melted; 1 cup buttermilk; 1 None egg; 2 tsp finely grated orange peel; 1 cup pitted dried dates, coarsely chopped; None None FOR THE ORANGE SAUCE; 2/3 cup firmly packed brown sugar; 2 tsp cornstarch; 1/3 cup orange juice; 2 tbsp orange liqueur; 8 tbsp (1 stick) butter, chopped; 1 tbsp finely grated orange peel

Servings: persons

2 1/4 cups self-rising flour, sifted
1/2 cup flour, sifted
1/2 tsp baking soda
1 cup plus 2 tbsp firmly packed brown sugar
8 tbsp (1 stick) butter, melted
1 cup buttermilk
1 None egg
2 tsp finely grated orange peel
1 cup pitted dried dates, coarsely chopped
None None FOR THE ORANGE SAUCE
2/3 cup firmly packed brown sugar
2 tsp cornstarch
1/3 cup orange juice
2 tbsp orange liqueur
8 tbsp (1 stick) butter, chopped
1 tbsp finely grated orange peel

1
Preheat the oven to 400u00b0F. Grease a 12-cup muffin pan and line with paper liners.
2
Mix flours, baking soda and sugar in a large bowl. Stir in remaining ingredients. Do not over-mix. Spoon into prepared muffin pan.
3
Bake for 20 mins, or until toothpick inserted into center comes out clean. Cool in pan 5 mins. Remove from pan; cool on wire rack.
4
Meanwhile, for the orange sauce, combine sugar and cornstarch in a small saucepan. Gradually stir in orange juice and liqueur. Bring to a boil, stirring, for 1-2 mins, until sauce boils and thickens. Stir in butter and orange peel. Serve muffins warm, drizzled with orange sauce.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 1/4 cups self-rising flour, sifted, 1/2 cup flour, sifted, 1/2 tsp baking soda, 1 cup plus 2 tbsp firmly packed brown sugar, and more.

Yes, Orange And Date Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange And Date Muffins

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