How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-And-Avocado Salsa?

You need 8 ingredients. The key ingredients include: 1 cup chopped orange sections (about 3 oranges), 1/2 cup diced peeled avocado, 1/4 cup thinly sliced spinach, 3 tablespoons chopped red onion, and more.

Is Orange-And-Avocado Salsa suitable as snacks & appetizers?

Yes, Orange-And-Avocado Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Orange-And-Avocado Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange-And-Avocado Salsa Recipe

Name: Orange-And-Avocado Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped orange sections (about 3 oranges); 1/2 cup diced peeled avocado; 1/4 cup thinly sliced spinach; 3 tablespoons chopped red onion; 2 tablespoons chopped fresh cilantro; 2 tablespoons fresh lime juice; 1 tablespoon minced seeded jalapeno pepper; 1/4 teaspoon salt

Orange-And-Avocado Salsa – a delicious recipe with orange sections, avocado, red onion, fresh cilantro, lime juice, pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup chopped orange sections (about 3 oranges)
1/2 cup diced peeled avocado
1/4 cup thinly sliced spinach
3 tablespoons chopped red onion
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
1 tablespoon minced seeded jalapeno pepper
1/4 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
38 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-And-Avocado Salsa

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