How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Opryland Hotel Oriental Chicken Quiche?

You need 16 ingredients. The key ingredients include: 3 tablespoons butter, 1/2 lb boneless skinless chicken breast half, cut into 1/2-inch pieces, 8 pea pods, cut into strips, 2 green onions or 2 scallions, sliced, and more.

Is Opryland Hotel Oriental Chicken Quiche suitable as breakfast?

Yes, Opryland Hotel Oriental Chicken Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Opryland Hotel Oriental Chicken Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Opryland Hotel Oriental Chicken Quiche Recipe

Name: Opryland Hotel Oriental Chicken Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 1/2 lb boneless skinless chicken breast half, cut into 1/2-inch pieces; 8 pea pods, cut into strips; 2 green onions or 2 scallions, sliced; 1/2 red bell pepper, seeded and diced; 1 -2 tablespoon soy sauce; 1 tablespoon gingerroot, grated; 1/8 teaspoon cayenne; 1 pie shell (Classic Pie Crust, Idiot Proof Step-By-Step Photo Tutorial, your own recipe or store-bought); 3 eggs; 4 ounces swiss cheese, shredded; 1/4 teaspoon salt (optional); 1/8 teaspoon black pepper; 1/8 teaspoon grated nutmeg; 1/2 cup heavy cream or 1/2 cup whipping cream; Worcestershire sauce, just a dash

Start your day right with this Opryland Hotel Oriental Chicken Quiche recipe. Made with butter, chicken breast, pods and green onions. Easy step-by-step…

This Opryland Hotel Oriental Chicken Quiche relies on simple, everyday ingredients such as butter, pea pods, cut into strips, soy sauce and gingerroot, grated. It comes together quickly and makes 4 servings, at about 533 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Opryland Hotel Oriental Chicken Quiche

Tips for the best results

Variations & substitutions

My Personal Notes

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