How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Faced Turkey Sandwiches?

You need 11 ingredients. The key ingredients include: 1/3 cup chopped onion, 2 garlic cloves, minced, 1 teaspoon Italian seasoning, 1 tablespoon olive oil, and more.

Is Open-Faced Turkey Sandwiches suitable as meat & poultry?

Yes, Open-Faced Turkey Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Open-Faced Turkey Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Faced Turkey Sandwiches Recipe

Name: Open-Faced Turkey Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup chopped onion; 2 garlic cloves, minced; 1 teaspoon Italian seasoning; 1 tablespoon olive oil; 1/4 cup minced fresh parsley; 1 tablespoon lemon juice; 1 tablespoon Worcestershire sauce; Dash pepper; 4 sandwich rolls, split; 1 pound thinly sliced deli turkey; 1 cup shredded mozzarella cheese

Open-Faced Turkey Sandwiches

Eats Now Editorial Team · 418 kcal · Meat & Poultry

Open-Faced Turkey Sandwiches – a delicious recipe with onion, garlic, Italian seasoning, olive oil, fresh parsley, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Open-Faced Turkey Sandwiches

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