Try this homemade Open-Faced Tacos recipe the whole family will love. Made with ground beef, beans, Cheddar cheese soup and Ro-Tel tomatoes. Easy step-b…
This Open-Faced Tacos relies on simple, everyday ingredients such as ground beef, browned, chili without beans, cheddar cheese soup and ro-tel tomatoes. It comes together quickly and makes 4 servings, at about 1051 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026