Try this homemade Open Faced Spinach and Havarti recipe the whole family will love. Made with olive oil, Spinach, muffins and garlic cream cheese. Easy …
This Open Faced Spinach and Havarti relies on simple, everyday ingredients such as olive oil, baby spinach, english muffins, toasted and roma tomatoes, sliced. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026