How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Faced Goat Cheese And And Prosciutto On Ciabatta With Pistachios?

You need 9 ingredients. The key ingredients include: 1 cup apple juice or cider, 1/2 cup apricot preserves, 1/2 cup aged balsamic vinegar, 2 ciabatta baguettes or country-style bread, sliced, and more.

Open-Faced Goat Cheese And And Prosciutto On Ciabatta With Pistachios Recipe

Name: Open-Faced Goat Cheese And And Prosciutto On Ciabatta With Pistachios
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup apple juice or cider; 1/2 cup apricot preserves; 1/2 cup aged balsamic vinegar; 2 ciabatta baguettes or country-style bread, sliced; 1 pound goat cheese or brie cheese; 1 pound prosciutto, thinly sliced; 2 cups Arugula, washed; 1/4 cup chopped fresh basil; 1/2 cup unsalted, chopped pistachios

Open-Faced Goat Cheese And And Prosciutto On Ciabatta With Pistachios – a delicious recipe with apple juice, apricot preserves, aged balsamic vinegar, bread, goat cheese, Arugula. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup apple juice or cider
1/2 cup apricot preserves
1/2 cup aged balsamic vinegar
2 ciabatta baguettes or country-style bread, sliced
1 pound goat cheese or brie cheese
1 pound prosciutto, thinly sliced
2 cups Arugula, washed
1/4 cup chopped fresh basil
1/2 cup unsalted, chopped pistachios

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Herbed Orange Roughy
No-Fuss Ham Patties
Easy Lemon-Blueberry Jam
Golden Cornish Hens

Open-Faced Goat Cheese And And Prosciutto On Ciabatta With Pistachios

How did you like this recipe?

Frequently Asked Questions