How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Face Tuna Melts?

You need 8 ingredients. The key ingredients include: 2 cans (6 ounces each) tuna, drained and flaked, 1/4 cup Miracle Whip, 1 green onion, finely chopped, 1 medium dill pickle, finely chopped, and more.

Is Open-Face Tuna Melts suitable as seafood?

Yes, Open-Face Tuna Melts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Open-Face Tuna Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Face Tuna Melts Recipe

Name: Open-Face Tuna Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (6 ounces each) tuna, drained and flaked; 1/4 cup Miracle Whip; 1 green onion, finely chopped; 1 medium dill pickle, finely chopped; 1 teaspoon horseradish sauce; 4 hamburger buns, split; 1 medium tomato, cut into 8 thin slices; 8 slices process American cheese

Open-Face Tuna Melts – a delicious recipe with tuna, Miracle Whip, green onion, dill pickle, horseradish sauce, buns. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans (6 ounces each) tuna, drained and flaked
1/4 cup Miracle Whip
1 green onion, finely chopped
1 medium dill pickle, finely chopped
1 teaspoon horseradish sauce
4 hamburger buns, split
1 medium tomato, cut into 8 thin slices
8 slices process American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Seafood

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Open-Face Tuna Melts

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