Ooey Gooey Chocolate Bars

1. 1

   Heat oven to 350F and spray 8-inch pan with non stick cooking spray.

2. 2

   Crumble cookie dough into medium bowl.

3. 3

   Stir in oats, with floured fingers.

4. 4

   Press dough evenly in bottom of sprayed pan.

5. 5

   Bake at 350F for 15-20 minutes or golden brown.

6. 6

   Remove pan from oven.

7. 7

   Sprinkle marshmallows over warm crust.

8. 8

   Return to oven; bake an additional 1-2 minutes or until marshmallows are puffy.

9. 9

   Drizzle melted caramels evenly over warm bars.

10. 10

    Sprinkle M&M's over top.

11. 11

    Cool 1 hour or until completely cooled.

12. 12

    With hot, wet knife, cut into serving pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.