How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onions With Sage?

You need 9 ingredients. The key ingredients include: 3/4 lb. tiny onions, 2 Tbsp. butter, 1 Tbsp. flour, 2/3 c. chicken stock, and more.

Is Onions With Sage suitable as meat & poultry?

Yes, Onions With Sage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onions With Sage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onions With Sage Recipe

Name: Onions With Sage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. tiny onions; 2 Tbsp. butter; 1 Tbsp. flour; 2/3 c. chicken stock; sea salt; black pepper; 1/2 tsp. chopped sage; 2 Tbsp. heavy cream; 1 Tbsp. chopped parsley

Onions With Sage – a delicious recipe with tiny onions, butter, flour, chicken stock, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. tiny onions
2 Tbsp. butter
1 Tbsp. flour
2/3 c. chicken stock
sea salt
black pepper
1/2 tsp. chopped sage
2 Tbsp. heavy cream
1 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
191 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onions With Sage

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