How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Breasts Lombardy?

You need 8 ingredients. The key ingredients include: 8 chicken breast halves, skinned and boned, 1/2 c. all-purpose flour, 1/2 c. butter or margarine, melted and divided, 1 c. sliced mushrooms, and more.

Is Chicken Breasts Lombardy suitable as meat & poultry?

Yes, Chicken Breasts Lombardy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Breasts Lombardy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Breasts Lombardy Recipe

Name: Chicken Breasts Lombardy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 chicken breast halves, skinned and boned; 1/2 c. all-purpose flour; 1/2 c. butter or margarine, melted and divided; 1 c. sliced mushrooms; 1/2 c. Marsala wine; 1/3 c. chicken broth; 1/2 c. shredded Fontina or mozzarella cheese; 1/2 c. grated Parmesan cheese

Chicken Breasts Lombardy – a delicious recipe with chicken, all-purpose, butter, mushrooms, Marsala wine, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 chicken breast halves, skinned and boned
1/2 c. all-purpose flour
1/2 c. butter or margarine, melted and divided
1 c. sliced mushrooms
1/2 c. Marsala wine
1/3 c. chicken broth
1/2 c. shredded Fontina or mozzarella cheese
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
914 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Breasts Lombardy

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