How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Tart?

You need 5 ingredients. The key ingredients include: 1/4 cup butter, 1 1/2 pounds onions, sliced, 2 eggs, beaten, 1 (9 inch) pie crust, baked, and more.

Is Onion Tart suitable as baking & desserts?

Yes, Onion Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Tart Recipe

Name: Onion Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 1/2 pounds onions, sliced; 2 eggs, beaten; 1 (9 inch) pie crust, baked; 4 slices bacon

Onion Tart – a delicious recipe with butter, onions, eggs, pie crust, bacon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup butter
1 1/2 pounds onions, sliced
2 eggs, beaten
1 (9 inch) pie crust, baked
4 slices bacon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buttermilk Pie
Fudge
Peanut Butter Pie
Harvest Cake

Onion Tart

How did you like this recipe?

Frequently Asked Questions