Onion Soup With A Twist

1. 1

   To reduce foam for accurate measurement, use Coca-Cola at room temperature and stir rapidly.

2. 2

   Melt butter in heavy saucepan; add onions and cook until golden; do not brown.

3. 3

   Add undiluted beef broth, 1 soup can of water, Coca-Cola, salt, vinegar, and pepper. Cover; simmer 20-25 minutes.

4. 4

   In a broiler, toast one side of the French bread slices. Turn, generously sprinkle with Parmesan cheese and toast until browned.

5. 5

   Ladle soup into deep bowls and top with toast, cheese side up.

* Per serving · 4 servings · Values may vary.

No additional tips available.