How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 4 c. onion, thinly sliced, 1/2 tsp. sugar, 1 Tbsp. flour, and more.

Is Onion Soup suitable as soups & stews?

Yes, Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup Recipe

Name: Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 4 c. onion, thinly sliced; 1/2 tsp. sugar; 1 Tbsp. flour; salt; freshly ground pepper; 4 slices French bread, dried or toasted; 1/2 c. freshly grated parmesan cheese

Onion Soup – a delicious recipe with butter, onion, sugar, flour, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 Tbsp. butter
4 c. onion, thinly sliced
1/2 tsp. sugar
1 Tbsp. flour
salt
freshly ground pepper
4 slices French bread, dried or toasted
1/2 c. freshly grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Soups & Stews

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Onion Soup

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