How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup?

You need 5 ingredients. The key ingredients include: 3 large onions, 1/2 stick butter, 5 c. water, 5 pkg. Herb-Ox beef bouillon, and more.

Is Onion Soup suitable as soups & stews?

Yes, Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup Recipe

Name: Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large onions; 1/2 stick butter; 5 c. water; 5 pkg. Herb-Ox beef bouillon; dash of Worcestershire sauce

Onion Soup – a delicious recipe with onions, butter, water, Herb-Ox beef bouillon, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 large onions
1/2 stick butter
5 c. water
5 pkg. Herb-Ox beef bouillon
dash of Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
756 kcal
Category
Soups & Stews

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