How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Soup?

You need 5 ingredients. The key ingredients include: 4 large onions, sliced fine, 1 1/2 qt. beef consomme, 1 Tbsp. flour, season to taste, and more.

Is Onion Soup suitable as soups & stews?

Yes, Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Soup Recipe

Name: Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large onions, sliced fine; 1 1/2 qt. beef consomme; 1 Tbsp. flour; season to taste; 1 c. butter

Onion Soup – a delicious recipe with onions, beef consomme, flour, season, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large onions, sliced fine
1 1/2 qt. beef consomme
1 Tbsp. flour
season to taste
1 c. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
578 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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