Onion Smothered Steak

Name: Onion Smothered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. steak; 1/3 c. flour; 1 tsp. salt; 3/4 tsp. meat tenderizer; 1 Tbsp. vinegar; 1 bay leaf; 1 jar small pimentos; 2 Tbsp. shortening or oil; 2 medium onions, sliced; 1 c. water; 1 clove garlic, halved; 1 small can mushrooms; 1/8 tsp. pepper

Eats Now Editorial Team · 621 kcal · Meat & Poultry

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Onion Smothered Steak – a delicious recipe with steak, flour, salt, tenderizer, vinegar, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. steak
1/3 c. flour
1 tsp. salt
3/4 tsp. meat tenderizer
1 Tbsp. vinegar
1 bay leaf
1 jar small pimentos
2 Tbsp. shortening or oil
2 medium onions, sliced
1 c. water
1 clove garlic, halved
1 small can mushrooms
1/8 tsp. pepper

1
Brown meat on both sides after dipping in flour.
2
Cut meat in small pieces, then add the rest of ingredients.
3
Cook 1 hour on simmer.

621

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 1/2 lb. steak, 1/3 c. flour, 1 tsp. salt, 3/4 tsp. meat tenderizer, and more.

Yes, Onion Smothered Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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