How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Shortcake?

You need 11 ingredients. The key ingredients include: 1 package (8-1/2 ounces) cornbread/muffin mix, 1/3 cup whole milk, 1/4 cup vegetable oil, 1 large egg, and more.

Is Onion Shortcake suitable as baking & desserts?

Yes, Onion Shortcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Onion Shortcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion Shortcake Recipe

Name: Onion Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8-1/2 ounces) cornbread/muffin mix; 1/3 cup whole milk; 1/4 cup vegetable oil; 1 large egg; 1 large onion, chopped; 1 can (8-1/4 ounces) cream-style corn; 1-1/2 cups shredded cheddar cheese, divided; 1 cup sour cream; 1/2 cup mayonnaise; 1 teaspoon salt; 2 drops hot pepper sauce

Onion Shortcake

Eats Now Editorial Team · 1015 kcal · Baking & Desserts

Onion Shortcake – a delicious recipe with mix, milk, vegetable oil, egg, onion, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Onion Shortcake

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