How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Corn Bread?

You need 7 ingredients. The key ingredients include: 1 1/2 c. corn muffin mix, 1/2 c. milk, 2 eggs, 1 (12 oz.) can corn, and more.

Is Mexican Corn Bread suitable as baking & desserts?

Yes, Mexican Corn Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Corn Bread Recipe

Name: Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. corn muffin mix; 1/2 c. milk; 2 eggs; 1 (12 oz.) can corn; 1 1/2 c. grated Cheddar cheese; 1/3 c. chopped green chilies; 3 Tbsp. salsa

Mexican Corn Bread – a delicious recipe with corn muffin, milk, eggs, corn, Cheddar cheese, green chilies. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. corn muffin mix
1/2 c. milk
2 eggs
1 (12 oz.) can corn
1 1/2 c. grated Cheddar cheese
1/3 c. chopped green chilies
3 Tbsp. salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Mexican Corn Bread

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