Try this homemade Onion Roasted Spuds recipe the whole family will love. Made with onion soup, potatoes and olive oil. Easy step-by-step instructions in…
This Onion Roasted Spuds relies on simple, everyday ingredients such as envelope dry onion soup mix, potatoes cut in large chunks and olive oil. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026