How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Rice Pilaf?

You need 4 ingredients. The key ingredients include: 1/2 small onion, chopped, 1 tablespoon butter, 1 cup uncooked calrose rice, rinsed, 1 1/2 cups chicken broth.

Is Onion Rice Pilaf suitable as soups & stews?

Yes, Onion Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Rice Pilaf Recipe

Name: Onion Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 small onion, chopped; 1 tablespoon butter; 1 cup uncooked calrose rice, rinsed; 1 1/2 cups chicken broth

Onion Rice Pilaf – a delicious recipe with onion, butter, calrose rice, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 small onion, chopped
1 tablespoon butter
1 cup uncooked calrose rice, rinsed
1 1/2 cups chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Rice Pilaf

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