Onion Pie

1. 1

   Melt butter in skillet; add onions.

2. 2

   Cook over medium heat, stirring occasionally, until onions are tender, not brown.

3. 3

   In saucepan, beat eggs with fork, add milk, salt and pepper.

4. 4

   Stir over medium heat until hot, do not boil.

5. 5

   Place cooked onions in pie plate with crust, pour egg mixture over onion and sprinkle with cheese.

6. 6

   Bake in 350u00b0 oven for 30 minutes.

7. 7

   Serve hot.

8. 8

   Cut in wedges.

9. 9

   Great served with steak.

No additional tips available.