How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Marmalade For New Zealand Meatloaf?

You need 7 ingredients. The key ingredients include: 2 tablespoons oil, 2 large onions, sliced, 1 tablespoon minced garlic, 2 oranges, juice and zest of, and more.

Is Onion Marmalade For New Zealand Meatloaf suitable as meat & poultry?

Yes, Onion Marmalade For New Zealand Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onion Marmalade For New Zealand Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Marmalade For New Zealand Meatloaf Recipe

Name: Onion Marmalade For New Zealand Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 2 large onions, sliced; 1 tablespoon minced garlic; 2 oranges, juice and zest of; 1/2 teaspoon coriander; 1/2 teaspoon mixed spice; 1/2 cup brown sugar

Try this homemade Onion Marmalade For New Zealand Meatloaf recipe the whole family will love. Made with oil, onions, garlic and oranges. Easy step-by-st…

This Onion Marmalade For New Zealand Meatloaf relies on simple, everyday ingredients such as oil, large onions, sliced, minced garlic and oranges, juice and zest of. It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons oil
2 large onions, sliced
1 tablespoon minced garlic
2 oranges, juice and zest of
1/2 teaspoon coriander
1/2 teaspoon mixed spice
1/2 cup brown sugar

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Quick Info

Servings
4 servings
Calories
220 kcal
Category
Meat & Poultry

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