How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Frittata Rolls with Bacon and Roasted Red Pepper?

You need 6 ingredients. The key ingredients include: 2 tablespoons butter, 1 1/2 cups very thinly sliced onions, 4 whole eggs plus 3 egg whites, beaten together with a fork for about 30 seconds, 6 soft rolls, and more.

Is Onion Frittata Rolls with Bacon and Roasted Red Pepper suitable as breakfast?

Yes, Onion Frittata Rolls with Bacon and Roasted Red Pepper falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Onion Frittata Rolls with Bacon and Roasted Red Pepper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Frittata Rolls with Bacon and Roasted Red Pepper Recipe

Name: Onion Frittata Rolls with Bacon and Roasted Red Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 1/2 cups very thinly sliced onions; 4 whole eggs plus 3 egg whites, beaten together with a fork for about 30 seconds; 6 soft rolls; 12 slices bacon, cooked crisp; 2 medium red bell peppers, roasted, peeled and seeded

Onion Frittata Rolls with Bacon and Roasted Red Pepper – a delicious recipe with butter, very, eggs, rolls, bacon, red bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 tablespoons butter
1 1/2 cups very thinly sliced onions
4 whole eggs plus 3 egg whites, beaten together with a fork for about 30 seconds
6 soft rolls
12 slices bacon, cooked crisp
2 medium red bell peppers, roasted, peeled and seeded

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Quick Info

Servings
4 servings
Calories
728 kcal
Category
Breakfast

Eats Now Editorial Team

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Onion Frittata Rolls with Bacon and Roasted Red Pepper

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