How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Cheese Bread?

You need 9 ingredients. The key ingredients include: 1 1/2 c. milk, 1 Tbsp. minced onion, 3 c. flour, 1 Tbsp. baking powder, and more.

Is Onion-Cheese Bread suitable as general?

Yes, Onion-Cheese Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion-Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Onion-Cheese Bread Recipe

Name: Onion-Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. milk; 1 Tbsp. minced onion; 3 c. flour; 1 Tbsp. baking powder; 1 tsp. salt; 1/4 tsp. pepper; 3/4 c. shredded sharp Cheddar cheese; 1 egg; 3 Tbsp. melted margarine

Onion-Cheese Bread – a delicious recipe with milk, onion, flour, baking powder, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. milk
1 Tbsp. minced onion
3 c. flour
1 Tbsp. baking powder
1 tsp. salt
1/4 tsp. pepper
3/4 c. shredded sharp Cheddar cheese
1 egg
3 Tbsp. melted margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Onion-Cheese Bread

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