How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 9 ingredients. The key ingredients include: 1 Tbsp. butter, 9 to 10 medium onions, sliced thin, 4 to 5 slices buttered toast, cut into pieces, 1/2 lb. American cheese, grated, and more.

Is Onion Casserole suitable as general?

Yes, Onion Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 9 to 10 medium onions, sliced thin; 4 to 5 slices buttered toast, cut into pieces; 1/2 lb. American cheese, grated; 1 egg; 1 c. milk; 1 tsp. salt; 1/4 tsp. pepper; 1 tsp. celery seed

Onion Casserole – a delicious recipe with butter, onions, buttered toast, American cheese, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. butter
9 to 10 medium onions, sliced thin
4 to 5 slices buttered toast, cut into pieces
1/2 lb. American cheese, grated
1 egg
1 c. milk
1 tsp. salt
1/4 tsp. pepper
1 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1133 kcal
Category
General

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Onion Casserole

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