How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Low-Fat Mock Clotted Cream?

You need 3 ingredients. The key ingredients include: 1 cup fat free cream cheese, 3 tablespoons reduced fat margarine, melted (I used Benecol), 1 1/2 cups fat-free whipped topping (Such as Cool Whip Free).

Is Low-Fat Mock Clotted Cream suitable as general?

Yes, Low-Fat Mock Clotted Cream falls under the General category and is a great choice for this type of meal.

How do I store leftover Low-Fat Mock Clotted Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Low-Fat Mock Clotted Cream Recipe

Name: Low-Fat Mock Clotted Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fat free cream cheese; 3 tablespoons reduced fat margarine, melted (I used Benecol); 1 1/2 cups fat-free whipped topping (Such as Cool Whip Free)

Low-Fat Mock Clotted Cream – a delicious recipe with cream cheese, margarine, topping. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup fat free cream cheese
3 tablespoons reduced fat margarine, melted (I used Benecol)
1 1/2 cups fat-free whipped topping (Such as Cool Whip Free)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
205 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hot Buttered Rum
Pimiento Cheese
Variety Bars
Mom'S Jello

Low-Fat Mock Clotted Cream

How did you like this recipe?

Frequently Asked Questions