How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion Casserole?

You need 5 ingredients. The key ingredients include: 3 medium onions, quartered, 1 can cream of mushroom soup, 4 hard-boiled eggs, chopped up, bread crumbs (4 or 5 slices), and more.

Is Onion Casserole suitable as soups & stews?

Yes, Onion Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Onion Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion Casserole Recipe

Name: Onion Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium onions, quartered; 1 can cream of mushroom soup; 4 hard-boiled eggs, chopped up; bread crumbs (4 or 5 slices); 1/2 stick butter, melted

Onion Casserole – a delicious recipe with onions, cream of mushroom soup, eggs, bread crumbs, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 medium onions, quartered
1 can cream of mushroom soup
4 hard-boiled eggs, chopped up
bread crumbs (4 or 5 slices)
1/2 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Onion Casserole

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