Onion Cake Bread

1. 1

   Preheat oven to 350u00b0.

2. 2

   Prepare roll mix according to package directions.

3. 3

   While dough rises, slice onion.

4. 4

   Saute onion in margarine until limp and golden, about 20 minutes.

5. 5

   Cool slightly. Beat eggs and sour cream until blended.

6. 6

   Add salt and stir sour cream mixture into onion.

7. 7

   When dough has doubled, punch down and let it rest 10 minutes.

8. 8

   Then roll out to an 11 x 15-inch rectangle.

9. 9

   Line a 9 x 13-inch pan with the dough, turning up 1-inch edge on all sides.

10. 10

    Pour onion mixture into the dough-lined pan.

11. 11

    Bake 55 minutes or until onion custard-like mixture is set. Serves 12.

* Per serving · 4 servings · Values may vary.

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