Onion, Bacon, Mushroom Quiche

1. 1

   Preheat oven to 400u00b0 F degrees.

2. 2

   Melt the butter in a heavy nonstick skillet over medium high heat.

3. 3

   Saute onions and mushrooms for 5 minutes, or until tender, remove from heat and allow to cool slightly.

4. 4

   Wisk the eggs, milk and nutmeg in another bowl. Add cheese and stir to combine.

5. 5

   Spray a deep dish pie pan with non-stick spray and pour egg and cheese mixture into dish and add diced bacon, onion and mushrooms.

6. 6

   Bake for 25-35 minutes or until center is set.

* Per serving · 4 servings · Values may vary.

No additional tips available.