How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Onion-Apricot Pork Chops?

You need 11 ingredients. The key ingredients include: 4 boneless pork loin chops (4 ounces each), 1 tablespoon butter, 1 large onion, sliced and separated into rings, 1/2 cup chopped dried apricots, and more.

Is Onion-Apricot Pork Chops suitable as meat & poultry?

Yes, Onion-Apricot Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Onion-Apricot Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion-Apricot Pork Chops Recipe

Name: Onion-Apricot Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless pork loin chops (4 ounces each); 1 tablespoon butter; 1 large onion, sliced and separated into rings; 1/2 cup chopped dried apricots; 1-1/2 cups beef broth; 1/4 cup orange marmalade; 1 teaspoon minced fresh gingerroot; 1 garlic clove, minced; Dash ground nutmeg; 1 tablespoon cornstarch; 4-1/2 teaspoons cold water

Onion-Apricot Pork Chops

Eats Now Editorial Team · 338 kcal · Meat & Poultry

Onion-Apricot Pork Chops – a delicious recipe with pork loin chops, butter, onion, apricots, beef broth, orange marmalade. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Onion-Apricot Pork Chops

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