Onion And Carrot Fried Rice Recipe

Name: Onion And Carrot Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 piece thinly sliced cured ham; 1 1/2 tbsp oil; 1 tbsp butter; 2 large dice sweet onion; 1 medium grated carrots; 1/2 tsp salt and pepper or szechuan peppercorn salt; 1/4 tsp dried parsley; 4 small canned peaches in syrup (drain); 1 tsp almond slice; 4 cup cooked white rice

Servings: persons

4 piece thinly sliced cured ham
1 1/2 tbsp oil
1 tbsp butter
2 large dice sweet onion
1 medium grated carrots
1/2 tsp salt and pepper or szechuan peppercorn salt
1/4 tsp dried parsley
4 small canned peaches in syrup (drain)
1 tsp almond slice
4 cup cooked white rice

1
On parchment paper baked at 200 C /400F for few minutes ,the thinly sliced cured ham till its lightly brown and crispy
2
In pan with oil and butter saute the sweet dice onion in liw,heat for about 10 to 15 minutes then grated a carrot and and season with salt mix well
3
Add cooked white rice with 1tbsp of light soy sauce then stir fry to mix well and season with black pepper or you can use LG's Szechuan Peppercorn Salt too
4
Finally garnish with dried parsley and spoon unto a small bowl and turn over on the baked ham
5
SERVING OPTION,,,,,ONION AND CARROT FRIED RICE ON BAKED HAM AS IT IS OR YOU COULD GARNISH WITH A PIECE OF MINI PEACH AND ALMOND SLICE FOR A BEAUTIFUL PRESENTATION

940

kcal

Calories

Fat

155

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 piece thinly sliced cured ham, 1 1/2 tbsp oil, 1 tbsp butter, 2 large dice sweet onion, and more.

Yes, Onion And Carrot Fried Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Onion And Carrot Fried Rice

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