How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rabes?

You need 7 ingredients. The key ingredients include: 2 bunches rabes, olive oil (cover bottom of pan), 4 cloves garlic, red pepper to taste, and more.

Is Rabes suitable as general?

Yes, Rabes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rabes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rabes Recipe – Eats Now

Name: Rabes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches rabes; olive oil (cover bottom of pan); 4 cloves garlic; red pepper to taste; black pepper to taste; 1/4 c. white wine; salt (if desired)

Rabes – a delicious recipe with bunches rabes, olive oil, garlic, red pepper, black pepper, white wine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 bunches rabes
olive oil (cover bottom of pan)
4 cloves garlic
red pepper to taste
black pepper to taste
1/4 c. white wine
salt (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
4 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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