Bake this irresistible One Serving Brownie Cake at home. Made with flour, sugar, baking powder and egg substitute. Easy step-by-step instructions included.
This One Serving Brownie Cake relies on simple, everyday ingredients such as flour, baking powder, egg substitute and salt (about a pinch). It comes together quickly and makes 4 servings, at about 38 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this One Serving Brownie Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026