One Pot Wild Rice Casserole

1. 1

   wash wild rice in cool water and put in a pot with 4 cups water.

2. 2

   Bring to a boil then let simmer for about 40 min until wild rice is tender.

3. 3

   cut bacon into 1 inch pieces and fry in a large pot.

4. 4

   when bacon is cook remove excess fat but leave approx 2 tablespoons Add onions and mushrooms.

5. 5

   Add ground beef and garlic to bacon mixture and cook thouroughly.

6. 6

   add a couple of dashes worcestershire sauce.

7. 7

   Add cooked wild rice to the mixture and slowly add the cheese mixing well.

* Per serving · 4 servings · Values may vary.

No additional tips available.