One-Pot Spaghetti Supper

Name: One-Pot Spaghetti Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1 clove garlic, minced; 1 1/2 tsp. salt; 1/4 tsp. ground allspice; 1/2 tsp. dry mustard; 1/4 tsp. pepper; 6 oz. (1 1/2 c.) uncooked spaghetti, broken into fourths; 1 c. water; 2 1/2 c. tomato juice; Parmesan cheese

Eats Now Editorial Team · 325 kcal · Pasta & Noodles

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One-Pot Spaghetti Supper – a delicious recipe with ground beef, onion, clove garlic, salt, ground allspice, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef
1 medium onion, chopped
1 clove garlic, minced
1 1/2 tsp. salt
1/4 tsp. ground allspice
1/2 tsp. dry mustard
1/4 tsp. pepper
6 oz. (1 1/2 c.) uncooked spaghetti, broken into fourths
1 c. water
2 1/2 c. tomato juice
Parmesan cheese

1
In Dutch oven, brown beef with onion and garlic.
2
Add seasonings; arrange spaghetti on top.
3
Pour water and tomato juice over spaghetti, moistening all the spaghetti.
4
Cover and bring mixture to a boil.
5
Reduce heat and simmer about 10 minutes or until spaghetti is tender, stirring occasionally.
6
Serve with Parmesan cheese.
7
Makes:
8
4-6 servings.

325

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped, 1 clove garlic, minced, 1 1/2 tsp. salt, and more.

Yes, One-Pot Spaghetti Supper falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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